Vegan/Keto:"MeatZola!".
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, vegan/keto:"meatzola!". It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vegan/Keto:"MeatZola!" is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Vegan/Keto:"MeatZola!" is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan/Keto:"MeatZola!":
- {Get 1 pack of Tofu Shirataki spaghetti.
- {Get 1 pack of Yves mexican veggie ground beef.
- {Prepare 1/3 cup of Ketchup (amount to your taste).
- {Get 1 of thin slice of butter (of your choice).
- {Take 1 of small onion chopped.
- {Prepare of Medium sized tomato diced.
- {Make ready of Vegetable stock season.
- {Get of Sea salt.
- {Take of Garlic powder.
- {Take of Hot sauce.
- {Make ready of Splenda sweeteners 5 packet's.
- {Take of Olive oil.
- {Get of Parmesan cheese powder.
- {Take 1 of plantain.
Steps to make Vegan/Keto:"MeatZola!":
- Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes..
- Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry..
So that is going to wrap this up with this exceptional food vegan/keto:"meatzola!" recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!