Recipe of Quick Easy Beef Bourguignon

Easy Beef Bourguignon.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, easy beef bourguignon. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Beef Bourguignon is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Easy Beef Bourguignon is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have easy beef bourguignon using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Beef Bourguignon:

1. {Get of olive oil.
2. {Take of bacon.
3. {Take of chuck beef.
4. {Prepare of red wine.
5. {Make ready of beef broth.
6. {Make ready of tomato sauce.
7. {Prepare of beef boullion cube.
8. {Prepare of flour.
9. {Prepare of large carrots.
10. {Get of pearl onions.
11. {Get of minced garlic.
12. {Make ready of dried thyme.
13. {Prepare of baby potatoes.
14. {Take of baby bella mushrooms.
15. {Take of salt.
16. {Make ready of pepper.

Instructions to make Easy Beef Bourguignon:

1. Chop your carrots into 2" pieces, wash your potatoes, peel those onions. Put all that shit in a bowl. Make your beef into chunks. Crush that boullion cube on a plate. Call the prep a day..
2. Set your instant pot to saute mode, put your oil in, and cook your damn bacon. Once it's done, put it on a plate off to the side..
3. Now, sear that sweet, sweet beef in the pot, brown it on all sides..
4. Throw that red wine in the pot. Simmer it for, like, 5 minutes or something. Add your beef broth, tomato sauce, and boullion cube. Gradually add and whisk in the flour..
5. Stir in your damn bacon, carrots, onions, garlic, thyme, potatoes, mushrooms, salt and pepper. Cover that shit and set to pressure cook for 45 minutes..
6. Now's the hard part, boys, but we can do it. As soon as that fucker beeps, let it sit for 10 minutes. Don't touch it. Then vent it afterwards. Open that puppy up, and viola..
7. Eat it on it's own, serve it over egg noodles, shit you're a grown man I don't care how you eat it, just enjoy the fruits of your labor, dude..

So that's going to wrap it up with this exceptional food easy beef bourguignon recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!