Recipe of Ultimate Crock Pot Beef Stew

Crock Pot Beef Stew.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot beef stew. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crock Pot Beef Stew is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Crock Pot Beef Stew is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have crock pot beef stew using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Beef Stew:

1. {Get of Chuck meat, cut into 1 1/2 inch cubes.
2. {Take of Flour.
3. {Make ready of Olive Oil.
4. {Make ready of Red Wine.
5. {Take of Beef Stock.
6. {Take of Bay Leaves.
7. {Get of Potatoes, peeled and cut into 1 inch cubes.
8. {Make ready of Fresh Thyme, minced.
9. {Prepare of Carrots, peeled and sliced.
10. {Make ready of Stalks of Celery, Sliced.
11. {Make ready of Onion, copped into 4.
12. {Get of Garlic Cloves, Minced.
13. {Take of Kosher Salt.
14. {Prepare of 15 oz. Can, Unsalted Diced Tomatoes.

Instructions to make Crock Pot Beef Stew:

1. Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour..
2. Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown..
3. Remove meat from pan and place into the crockpot..
4. Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon..
5. Add the reduced liquid to the crock pot along with the remaining ingredients and combine..
6. Cook on low for 6-8 hours and serve..

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