Simple Way to Prepare Favorite Venison Cornbread Squares

Venison Cornbread Squares.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, venison cornbread squares. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Venison Cornbread Squares is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Venison Cornbread Squares is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have venison cornbread squares using 13 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Venison Cornbread Squares:

1. {Take of to 2 tablespoons of cooking oil.
2. {Take of ground venison ( I used elk).
3. {Take of diced onion.
4. {Make ready of diced green pepper.
5. {Make ready of clove garlic, minced.
6. {Get of chili powder.
7. {Get of salt.
8. {Take of grated American cheese.
9. {Make ready of cold water.
10. {Make ready of cornstarch.
11. {Get of canned tomatoes, cut up ( I used diced).
12. {Make ready of canned green chilies, diced.
13. {Prepare of worcestershire sauce.

Steps to make Venison Cornbread Squares:

1. Preheat oven to 350 degrees F.
2. In a skillet, heat oil,and cook venison, onion,green pepper, garlic, chili powder, and salt until meat is browned.
3. Set meat mixture aside.
4. Prepare c o r bread batter recipe below.
5. Pour half of the cornbread batter in a well greased 8x12x2 inch baking dish.
6. Spoon venison mixture over batter..
7. Sprinkle with the grated cheese.
8. Spread remaining batter over the cheese.
9. Bake uncovered for 30 to 35 minutes until cornbread is done.
10. Let it stand for 5 minutes before cutting into Squares..
11. .
12. In a small saucepan , blend cold water and cornstarch until smooth.
13. Stir in undrained tomatoes, green chilies, and Worcester shire sauce.
14. Cook and stir until thickened. And serve sauce over cornbread squares. Serves 6.
15. CORNBREAD BATTER.
16. I cup sifted flour..4 teaspoons baking powder. ..1 cup yellow cornmeal... 1 cup milk... 1/4 cup sugar... 3/4 teaspoon salt... 2 eggs...1/4 cup softened shortening.
17. Sift flour with, baking powder and salt, and sugar. Stir in cornmeal..
18. Add eggs, milk and shortening.
19. Beat until almost smooth, do not over beat.

So that's going to wrap it up with this exceptional food venison cornbread squares recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!