Crockpot Venison & Beans.
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, crockpot venison & beans. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Crockpot Venison & Beans is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Crockpot Venison & Beans is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot venison & beans using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Venison & Beans:
- {Get 2 lb of Smoked Venison Roast.
- {Prepare 1 large of Jar of Randall Northern Beans.
- {Get 2 can of Pinto Beans.
- {Get 1 tbsp of Mixed Up salt.
- {Get 1 of Bay leaf.
- {Get 1 tsp of Pepper (to taste).
- {Take 1/2 tbsp of Garlic Powder.
- {Take 1 tbsp of Parsley Flakes.
- {Take 1 cup of Water.
Instructions to make Crockpot Venison & Beans:
- In a crockpot add all ingredients listed above..
- Cook on low for around 6 hours.
- Take the roast out and shred..
- Mix back into the crockpot..
- Cook on high for 1 more hour..
- Now it's ready! Enjoy :).
- Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :).
So that's going to wrap it up for this exceptional food crockpot venison & beans recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!