Crockpot Venison pot roast.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, crockpot venison pot roast. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Crockpot Venison pot roast is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Venison pot roast:
- {Get 6 medium of red potatoes,cut into half,then into quarters (skin on).
- {Prepare 4 slice of carrots.
- {Make ready 1 medium of onion sliced in strips.
- {Prepare 2 clove of garlic chopped.
- {Take 2 of beef boullion cubes.
- {Prepare 1/2 cup of ketchup.
- {Get 1 envelope of onion soup mix.
- {Make ready 1/2 cup of water.
- {Take 1 1/2 lb of venison stew meat (frozen).
- {Take 1 1/2 tsp of Worcester sauce.
- {Prepare 1 1/2 tbsp of steak sauce.
Steps to make Crockpot Venison pot roast:
- Add all ingredients in order.
- Cook on high 4 hours,stirring along the way..
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