Simple Way to Make Perfect Crockpot Beef Bourguignon

Crockpot Beef Bourguignon.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, crockpot beef bourguignon. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Crockpot Beef Bourguignon is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Crockpot Beef Bourguignon is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have crockpot beef bourguignon using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot Beef Bourguignon:

1. {Get of scrumptous!.
2. {Make ready of beef stew meat.
3. {Take of bacon.
4. {Make ready of carrots, peeled and cut into 1/4 inch pieces.
5. {Take of mushrooms (whichever u choose) sliced in quarters if buying whole.
6. {Get of onion, chopped or sliced.
7. {Prepare of garlic cloves.
8. {Get of tomato paste.
9. {Take of pinot noir red wine.
10. {Prepare of beef broth.
11. {Take of creole seasoning (or to ur taste).
12. {Make ready of black pepper.
13. {Get of garlic powder.
14. {Prepare of bay leaf.
15. {Make ready of dried thyme.
16. {Prepare of lipton mushroom onion soup mix.
17. {Make ready of beef bullion cube (not the hard salty small ones).
18. {Make ready of flour.
19. {Prepare of or so of water (u dont want it watery or too thick).

Instructions to make Crockpot Beef Bourguignon:

1. Fry bacon in pan, drain and crumble, set aside. Pat beef dry. Season beef with montreal seasoning and let marinade for 1 hour or even overnight in a ziplock bag..
2. Brown beef in a skillet with a little veg oil, small batches at a time u dont want to over crowd the pan it wont brown evenly! After browning transfer to crockpot..
3. After the meat is in the crockpot add ur bacon, carrots, onion, garlic, mushrooms.
4. Add ur seasonings including the thyme, bay leaf, bullion and mushroom onion soup pack, then add tomato paste to ur wine and stir together, pour wine and broth in and stir.
5. Turn crockpot on 4-6 hours and let her go! 30 minutes before its done mix ur flour and water together (making sure there are no lumps) and mix into beef and let her finish ripping! Serve over hot buttery mashed potatoes and fresh french bread to sop up that delicious red wine gravy. Garnish with dried parsley. Enjoy! 😉👌💣🍴❤❤.

So that is going to wrap it up with this exceptional food crockpot beef bourguignon recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!