Recipe of Super Quick Homemade Best Recipe of Banana Cake (for me)

Best Recipe of Banana  Cake (for me).

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, best recipe of banana  cake (for me). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Best Recipe of Banana  Cake (for me) is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Best Recipe of Banana  Cake (for me) is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have best recipe of banana  cake (for me) using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Best Recipe of Banana  Cake (for me):

1. {Get 3-4 of ripe banana.
2. {Prepare 2 tsp of lemon juice.
3. {Take 3 cups of all-purpose flour (I used cake flour).
4. {Prepare 1 1/2 tsp of baking soda.
5. {Make ready 1 tsp of salt.
6. {Prepare 1 tsp of vanilla essence.
7. {Take 1 tsp of cinnamon powder (optional).
8. {Prepare 2 cups of sugar (I used 1 3/4 cup).
9. {Get 3/4 cup of butter (170 gr).
10. {Take 3 of eggs.
11. {Get 1/4 cup of chocolate chips for sprinkle.
12. {Take 1 1/2 cup of buttermilk.

Steps to make Best Recipe of Banana  Cake (for me):

1. Preheat your oven at 135°C or 275 °F..
2. Mashed your banana using fork, and mix it with 2 teaspoon of lemon juice. Set aside..
3. If you are out of buttermilk, you could make it by using 1 and a half cup of milk mix with 1 and a half table spoon of lemon juice. Let it sit at least 10-15 minutes. Stir it once when you are about to use it..
4. After preparing your buttermilk, next is your dry ingredients. Mix flour with vanilla essence, salt, baking soda and your cinnamon powder, stir a bit using your balloon whisk to combine. Set aside..
5. Prepare your loaf pan, prepare your parchment paper, cut it a little longer from the loaf pan, so later it will help you to lift the banana cake easier from the pan. Grease it with butter and dusting with flour. Set aside. (I used 21x10x4 brownies pan).
6. Into the other bowl, cream together butter and sugar about almost 3 minutes, or until pale, and beat in eggs, one at a time..
7. Add dry ingredients mixture into the batter by sifting it straight to the bowl, whisk until just combine, and alternate it with your buttermilk. Start with the flour mixture, end with it too. Example, you put in flour mixture first into the batter, after combine, add buttermilk, after combine, flour again, buttermilk, and end with flour..
8. Stir in mashed banana, until just mixed..
9. Pour into a loaf pan it will become perhaps around 2 loaves. If you use brownies pan like mine, it will become 3 pans. Sprinkle with the last touch of chocolatechips..
10. Bake it around 35-40 minutes. To prevent burning crust, while baking process, when you already find the great color of your cake, but the inside is still wet and undone, you could cover the top using a piece of parchment paper, and let it sit into the oven a bit longer around 5-10 minutes more without over baking crust..
11. After finish baking, let it cool inside the loaf around 5 minutes, and take it out, continue to let it cool over the cooling wire until completely cooled..
12. After that, chill it inside the fridge at least 1 hour. The best serving is after getting chilled. Enjoy! 😘😘😘.
13. The texture after getting chilled and cut..
14. If you desire for the stronger taste of banana, feel free to add 1-2 more over ripe banana in it..

So that is going to wrap it up for this exceptional food best recipe of banana  cake (for me) recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!