Easiest Way to Make Super Quick Homemade Vegan/Keto:"MeatZola!"

Vegan/Keto:"MeatZola!".

Vegan/Keto:"MeatZola!"

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan/keto:"meatzola!". It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Vegan/Keto:"MeatZola!" is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Vegan/Keto:"MeatZola!" is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan/Keto:"MeatZola!":

  1. {Make ready of Tofu Shirataki spaghetti.
  2. {Make ready of Yves mexican veggie ground beef.
  3. {Take of Ketchup (amount to your taste).
  4. {Make ready of thin slice of butter (of your choice).
  5. {Take of small onion chopped.
  6. {Prepare of Medium sized tomato diced.
  7. {Get of Vegetable stock season.
  8. {Get of Sea salt.
  9. {Take of Garlic powder.
  10. {Take of Hot sauce.
  11. {Take of Splenda sweeteners 5 packet's.
  12. {Get of Olive oil.
  13. {Get of Parmesan cheese powder.
  14. {Take of plantain.

Steps to make Vegan/Keto:"MeatZola!":

  1. Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes..
  2. Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry..

So that's going to wrap it up with this exceptional food vegan/keto:"meatzola!" recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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