How to Prepare Speedy Whosayna’s Steak and Veggies Pie

Whosayna’s Steak and Veggies Pie.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, whosayna’s steak and veggies pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Steak and Veggies Pie is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Whosayna’s Steak and Veggies Pie is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook whosayna’s steak and veggies pie using 20 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Steak and Veggies Pie:

1. {Prepare of Mashie.
2. {Take of Puff Pastry.
3. {Take of Filling:.
4. {Get of Beef Fillet (Chinese Cut).
5. {Get of Salt.
6. {Make ready of Black Pepper powder.
7. {Get of Ginger (slivered).
8. {Make ready of cloves of Garlic (chopped).
9. {Take of Tomatoes (blend it).
10. {Prepare of Chilli Powder.
11. {Prepare of Tomato Puree.
12. {Get of Worcestershire Sauce.
13. {Make ready of Sweet Corns.
14. {Take of Hot Sauce.
15. {Get of Paprika.
16. {Make ready of Salt.
17. {Prepare of Vinegar.
18. {Take of chopped Veggies (Capsicum, French Beans, Cauliflower and Carrots).
19. {Get of Ginger/Garlic paste.
20. {Take of Potatoes (boiled, mashed then added salt, pepper, chilli powder and lemon juice.

Instructions to make Whosayna’s Steak and Veggies Pie:

1. Marinate fillet in ginger and garlic paste, salt and chilli powder for 3 hrs... In a pan add oil and braise fillet til it's nice brown colour... Remove in a plate when cooled down cut in small pcs... In the same pan add onions and braise till pinkish brown add tomatoes and cook a little then add veggies and the rest of sauces, chopped garlic and ginger, paprika and corn, cook on high flame if it's too watery... Make sure it's saucy not dried up...
2. Pie Making: In a big casserole put a thin layer of mashie all over the base and level it Now pour filling, and spread evenly Roll puff pastry and cover the filling Make slits and glaze with beaten egg Bake in oven on 230°C till nice golden brown colour.

So that is going to wrap this up for this exceptional food whosayna’s steak and veggies pie recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!