Recipe of Speedy Any Flavor Buttercup Cake

Any Flavor Buttercup Cake.

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, any flavor buttercup cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Any Flavor Buttercup Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Any Flavor Buttercup Cake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook any flavor buttercup cake using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Any Flavor Buttercup Cake:

1. {Prepare 2 of mashed bananas.
2. {Prepare 2 of eggs.
3. {Take 1/2 cup of oil.
4. {Make ready 1/2 cup of milk.
5. {Prepare 1 1/2 cups of sugar.
6. {Make ready 1/4 cup of honey.
7. {Get 1 teaspoon of vanilla.
8. {Take 1/2 teaspoon of almond extract.
9. {Get 1 3/4 cup of self rising flour.
10. {Take 1 teaspoon of baking powder.
11. {Prepare 1 teaspoon of baking soda.
12. {Take 1 packet of any flavor instant oatmeal.
13. {Take of Glaze.
14. {Get 1/2 stick of butter.
15. {Make ready 1/4 cup of milk.
16. {Take 1 1/2 cup of powder sugar.
17. {Get 1 teaspoon of honey.
18. {Make ready 1/2 teaspoon of vanilla.
19. {Make ready 1/4 teaspoon of almond extract.

Steps to make Any Flavor Buttercup Cake:

1. In a medium mixing bowl mash bananas, add sugar, honey, eggs, oil, milk, vanilla and almond extract whisk until smooth. Add flour, oatmeal, soda and baking powder. Stir until well combined but not over mixed. Bake at 350 in a well greased 9 inch round pan..
2. While cake bakes in a small sauce pan melt butter and heat milk to a boil turn off heat and add powdered sugar stir till smooth and it should coat the spoon but pour off easily add vanilla and almond extract. This glaze needs to be hot when you pour it on the hot cake..
3. Flip cake onto a cake plate as soon as it comes out of the oven, poke holes in the cake with an ice pick. Slowly pour hot glaze over letting it soak in and drizzle down the sides..
4. Serve this cake hot or room temperature. It's very versatile in every way..

So that's going to wrap this up with this special food any flavor buttercup cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!